Iceberg is actively franchising additional locations. There are currently 17 Iceberg locations in Utah, Arizona and California. Iceberg will continue to follow Lamar’s same tried and true recipe from 1960 of our famous thick shakes, great food and friendly service. In 1999, Iceberg started franchising and the first franchised unit opened in 2001. The owners decided it should be run by a family member to keep the tradition of friendly service.ĭue to the overwhelming success, Iceberg wanted to be able to share the Iceberg experience with others outside the Salt Lake valley. The new owner’s original intention was to tear the building down, but after meeting customers, seeing the history and realizing the potential, they decided that it was a good business decision to keep running the original Iceberg Drive Inn. Lamar ran the business for 36 years until 1996 when he sold it to new ownership in 1996. When many other customers begin requesting these over the top shakes, Lamar and his staff abandoned the original formula for our now over the top Famous Thick Shakes. Iceberg Drive Inn restaurants is gearing up for a new expansion that will more the double the number of eateries as. These over the top shakes were only available at first to the regulars that requested them. Reviews from Iceberg Drive Inn employees in Salt Lake City, UT about Culture. 2006: 2014: The Iceberg Drive Inn chain began was established with this location which was. But then a group of regular customers asked for thicker shakes that didn’t have as much milk. Famous for our Thick Shakes, Fries, and Hand-Breaded Onion Rings, but also serving freshly. It received a reputation for having innovative shake flavors that could not be found anywhere else.Īt first, Lamar served “regular” shakes that used a straw. Iceberg Drive Inn has been a family tradition for over 55 years. Iceberg was a great success from the beginning and was quickly bringing smiles and memories to children and families. Lamar insisted that Drive Inn be spelled with two “n’s” as he felt it appeared friendlier to invite people to an “inn” rather than simply a “drive in”. Many report that it was the first drive thru in the Salt Lake City area. The building was originally designed to be moved after a few years as he was only renting the land at the time. It was located on the corner of 900 East and 3900 South in Salt Lake City, Utah. He convinced Lamar to open this concept and Iceberg Drive Inn was born. A local ice cream machine salesman named Hap Vitale had the idea for a building with a distinctive roof that served great milkshakes, burgers and fries. Shakes still taste good, but the quality is lower than I remember as they were not.The first Iceberg Drive Inn was opened by Lamar Sorensen on April 12, 1960. There was something going on with their computer registers this day, so I'll give them a generous 4-stars. We pulled up 15 minutes before close and there were about 9 cars ahead of us so walked up to the window. I had researched things to do in SLC and this place got rave reviews. Now a guy stands out and takes your order which I think the. I love iceberg shakes! I've stayed away because how busy it always is but today the drive thru didn't look to bad so we risked it. It was 27$ gave the dude 40$ he comes back with 10.76$ I said what ever. The Original Iceberg 3900 South 900 East Salt Lake City (385) 474-6254 Monday - Thursday: 10:30am - 10pm. Delivery & Pickup Options - 246 reviews of Iceberg Drive Inn 'I have eaten at the Iceberg in Saint George and another in Salt Lake, not sure where, seems like it was near a Walmart. Waiting in line for a hour, got to the window. We're usually rolling up between 9pm and close and it never phases the employees. Classic drive-in diner that never disappoints.
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